Ghirardelli Cocoa, Sweet, Ground

Founded in 1852. Premium baking cocoa. Recipe on back. The deep, rich flavor of Ghirardelli Sweet Ground Cocoa creates the intense chocolate experience bakers prize and chocolate-lovers cherish. The cocoa is alkalized through the Dutch process for a product perfect for either baking or chocolate beverages. We then blend just the right amount of sugar and real vanilla, and add real chocolate for an intensely rich and perfectly balanced chocolate taste. Product sold by weight, not by volume. Contents may settle during shipping. For more recipe suggestions visit Resealable package.